- HOME
- FOOD
△ ▼ Yakitori ▼ △
1/10
Round and round bird
187 yen(税込)
This is a dish that Takenoya is proud of, which is made with great care and effort, as the meat is grilled, left to rest, then grilled and left to rest again, before being marinated in a secret sauce and left to rest some more.
1/10
Assortment of 5 kinds of yakitori
979 jpy(税込)
They are particular about the ingredients, with chickens slaughtered that morning and pork from Kyushu, carefully skewered one by one every morning, and seasoned with Shima Mars from Okinawa and a secret sauce that has been used since the restaurant was founded.
1/10
Compare 3 types of red beef <salt or sauce>
1089 jpy(税込)
Akaushi is a breed of Wagyu beef called Akage Wagyu.It has the aroma and taste of Wagyu beef, and is characterized by the deliciousness of the lean meat and the right balance of fat.
1/10
Grilled chicken
From 165 yen
Chicken liver, chicken heart, chicken gizzard, chicken cartilage, chicken thigh, chicken tail, chicken thigh with plum paste, raw meatball
1/10
seafood
165 yen~
Grilled mackerel skewers, soft shell shrimp skewers
△ ▼ Sashimi ▼ △
1/10
Hakata sesame mackerel
869 yen(税込)
Fresh mackerel cooked in the morning with sesame sauce!! This is Kyushu's sesame mackerel!!
1/10
Horse sting
759 yen(税込)
Enjoy delicious horse meat sashimi packed with flavor.
1/10
Sea bream sashimi
759 yen(税込)
Uses sea bream from Uwajima, Ehime Prefecture
1/10
Assortment of 5 types of sashimi
759 yen(税込)
We purchase fresh fish every day.An assortment of 5 types of fish selected by the manager.You can order from 2 people.
△▼Returning Whale▼△
1/10
Red meat sting
649 yen(税込)
Softer than horse meat, but with a rich, creamy texture comparable to tuna.
1/10
Saezuri (tongue sashimi)
429 yen(税込)
Plump and chewy texture with plenty of whale flavor
△ ▼ Salad ▼ △
1/10
Crunchy burdock tartar salad
759 yen(税込)
Freshly fried crispy burdock goes well with salad
1/10
Warm ball Caesar salad
759 yen(税込)
A cheese-rich dressing containing 3 types of cheese is irresistible
1/10
Anchovy potato salad
539 yen(税込)
Hot potato salad with homemade anchovy sauce
△ ▼ Western-style skewers ▼ △
△ ▼ Meal / meal ▼ △
1/10
Hakata Yakitori Bento Set (with small side dish, pickles, and miso soup)
1309 jpy(税込)
Large serving of rice +50 yen (excluding tax)
1/10
Hakata Mentaiko and charcoal-grilled chicken set meal (includes small side dish, pickles, and miso soup)
1529 yen(税込)
Large serving of rice +50 yen (excluding tax)
1/10
Hakata Seafood Rice Bowl (with small side dish, pickles, and miso soup)
1859 yen(税込)
Large serving of rice +50 yen (excluding tax)
1/10
Hakata sushi set meal (includes small side dish and miso soup)
1859 yen(税込)
Large serving of rice +50 yen (excluding tax)
1/10
Hakata Mentaiko and Tempura Set
1529 yen(税込)
Enjoy freshly fried, crispy tempura!
1/10
Seafood bowl and tempura set meal
1859 yen(税込)
Enjoy our popular seafood and freshly fried crispy tempura.
△ ▼ Steak hamburger ▼ △
1/10
Sirloin steak, Japanese black beef demi-glace hamburger (single item)
2079 jpy(税込)
Sirloin 120g, Japanese black beef hamburger 180g
1/10
Domestic Japanese Black Beef Demi-glace Hamburger Steak - Single Item
1309 jpy(税込)
180g hamburger steak made with Japanese black beef
△ ▼ Curry ▼ △
1/10
Cow streak curry
869 yen(税込)
Exquisite curry rice cooked for hours + 50 yen (excluding tax)
1/10
Mushroom radish
319 yen(税込)
Mushroom sauce goes well with radish oden.If you order some homemade bread (209 yen) with your meal, you can enjoy the sauce down to the last drop, so be sure to give it a try.
△ ▼ Aged red rose dish ▼ △
1/10
Aged red rockfish sashimi
869 yen(税込)
The flavor is greatly enhanced by aging.Enjoy the rich fat, moist texture, and melt-in-your-mouth flavor.Akabara is a type of amberjack that has been carefully grown for over four years and has an overall pale red color.After being killed alive, the fish is left to rest for several days, allowing the flesh to mature and become a delicious dish that is soft and full of flavor.*Depending on the season, it may not be available.
1/10
Matured red rose tea
979 jpy(税込)
The red rose, which has become more flavorful through aging, is served with hot soup stock to make chazuke.*Depending on the season, it may not be available.
△ ▼ Genkai conger eel dishes ▼ △
1/10
Live conger eel sashimi
869 yen(税込)
Enjoy fresh conger eel caught in the Genkai Sea as sashimi
1/10
Nianago
539 yen(税込)
Softly cooked soft boiled conger
1/10
Conger eel tempura
649 yen(税込)
Enjoy fluffy conger eel with crispy tempura
1/10
Conger eel bowl
759 yen(税込)
A fluffy and exquisite conger eel bowl that unwinds in your mouth
1/10
Conger eel chazuke
759 yen(税込)
Ochazuke fluffy conger eel !! There is no reason why it is not delicious !!
△ ▼ For the time being ▼ △
1/10
Pork tongue with green onions and salt
429 yen(税込)
Low-temperature cooked pork tongue with green onion and salt.It tastes like you're eating sashimi.
1/10
Gatsupon
429 yen(税込)
The spicy vinegared offal goes well with beer or highballs.
1/10
Homemade squid pickled off the coast
539 yen(税込)
A handmade taste of true squid cut to make it easy to eat and soaked in soy sauce.Oki-zuke with the chewy texture of squid.
1/10
Moist chicken liver sashimi style
429 yen(税込)
Fresh chicken liver cooked slowly at low temperature.
△ ▼ Sushi ▼ △
1/10
8 kinds of nigiri sushi
1419 jpy(税込)
Assortment of 8 delicious ingredients selected by the chef
1/10
Nagasaki Prefecture Morning Mackerel
319 yen(税込)
Enjoy fresh mackerel in the morning with sushi
1/10
conger
319 yen(税込)
The fresh conger eel from the Genkai Sea is slowly cooked to a fluffy texture. You'd be missing out if you don't try this!!
1/10
Sea bream from Uwajima, Ehime Prefecture (Sea Bream Ichiro Kun)
319 yen(税込)
Uses branded sea bream (sea bream Ichiro Kun) from Uwajima, Ehime prefecture.
1/10
Raw tuna from Nagasaki Prefecture
429 yen(税込)
Uses raw tuna from Nagasaki
1/10
octopus
319 yen(税込)
Uses local octopus from Amakusa
1/10
Aged red roses from Kanoya, Kagoshima Prefecture
319 yen(税込)
Akabara from Kanoya, Kagoshima Prefecture is carefully aged to make sushi with a melty texture and plenty of umami.Please be sure to consume it.
△ ▼ Tamagoyaki ▼ △
1/10
Rumored Tamagoyaki
759 yen(税込)
Using Akane's captivated egg!! A warm egg inside the tamagoyaki!! Egg on egg!!
1/10
Hakata Mentaiko Cheese Tamagoyaki
759 yen(税込)
This is Hakata's tamagoyaki.You won't know the compatibility of Akane's captive egg, pollack, and cheese until you try it♪
1/10
Dashi roll egg
649 yen(税込)
Akane's Captive Egg Use
△ ▼ Fried food ▼ △
1/10
Soft shell shrimp with shrimp mayo
649 yen(税込)
You can eat the whole shell♪ Comes with a special mayo sauce, so please enjoy it.
1/10
Fried bonjiri
539 yen(税込)
The parent bird★ has a chewy texture.
1/10
Fried cheese
539 yen(税込)
Crispy and melty with cheese inside.It also goes well with ketchup.
1/10
Deep-fried young chicken
759 yen(税込)
Crispy and juicy fried chicken!!
1/10
French fries
429 yen(税込)
French fries are loved by both adults and children
1/10
Mentaiko lotus root tempura
429 yen(税込)
Lotus root stuffed with mentaiko and fried crispy.Enjoy wrapped in Aji nori.
△ ▼ a la carte ▼ △
1/10
Sirloin steak set (with rice, miso soup and pickles)
1639 yen(税込)
1/10
Yam okonomiyaki
649 yen(税込)
Fluffy okonomiyaki made with 100% yam
1/10
Miyazaki Herb Pork with Ginger Sauce
649 yen(税込)
△ ▼ Motsunabe ▼ △
1/10
Hakata Motsunabe (1 serving) soy sauce flavor/miso flavor
1639 yen(税込)
The tender offal and collagen-rich soup are delicious! If you come to Hakata, be sure to try it! *Orders can be made from single portions!
△ ▼ Meat platter ▼ △
Charcoal-grilled
1/10
Grilled domestic red chicken thigh (1 serving)
649 yen(税込)
Grilled thighs made with domestic red chicken.It is grilled all at once over charcoal.(1089 yen for 2 people) tax included
△ ▼ Dessert ▼ △
1/10
French toast
759 yen(税込)
Soft French from our own TAKENO FARM bakery is used for French toast, and fermented butter is used.
△▼Western food▼△
